TWININGS

Infusion
A refreshing with natural caffeine free.

Strawberry & Mango 士多啤梨香芒花草茶

Discover the taste of the tropics with this deliciously sweet infusion. We've combined the flavours of exotic mango & sweet strawberries for a perfectly balanced and bright drink .

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泡茶方式

 

Use 1 tea bag per cup and add 200ml boiling water .

 

 

Brew for  5 minutes .

搭配茶譜

Strawberry Fruit Tea

 

Ingredients

● 2 teabags of Twinings Strawberry & Mango Tea

● Strawberry  1 pcs

● Apple 1/8 slice

● Lemon slices  2 pcs

● Sugar 8 g

● Honeydew melon 10g

● Hot water 200cc

 

Method

1. Slice the strawberry, apple, lemon and honeydew melon into thin slices

2. Put the fruit slices into the glassware. Add sugar

3. Brew 2 Twinings Strawberry and Mango teabags for 5 minutes. Pour content into the glassware to serve.



The Frozen Lava

 

Ingredients

● 1 teabag of Twinings Strawberry and Mango Tea

● 1 teabag of Twinings Passion Fruit Tea 

● Gingle Ale 1/2 can

● Egg white 2 portions

● Sugar

● Ice

 

Garnish

● Basil

 

Method

1. Brew the teabags of Twinings Strawberry and Mango and Passion Fruit Tea together in 200 cc of hot water for 5 minutes

2.Whip the egg and add sugar with a food processor until turning into foams
Cut basil into threads

3.Put ice and ginger ale into a glass

4.Pour the tea into the glass. Topped gentle with the eggwhite foams

5.Garnish with basil



Berry Tart Tart

 

Ingredients

● 2 teabags of Twinings Strawberry and Mango Tea

● Thai basil 3 pcs

● Syrup 5ml

● Sprite 40ml

 

Method

1. Steep 2 teabags of Twinings Strawberry and Mango tea in 150ml of hot water for 4 minutes. Leave to cool and pour out content for use

2. Put Thai basil in a glass. Add the brewed tea, syrup and a big ice cube. Stir well.

3. Top up with Sprite. Garnish and serve

Garnish: a small clothespin, Thai basil, strawberry